Thursday, June 21, 2012

Happy Summer!

Now that the days are getting longer and the weather is warming up, it's the perfect time to dust of the grill and get BBQing. Here are a few of our favorite summer spice blends and how we use them.

Cedar Plank Seasoning: Our cedar plank seasoning contains chipotle chili, ancho chili, sugar, ancho chili, new Mexico chili, paprika and hickory salt. This is a perfect blend to give your grilled salmon a kick!



Lime Pepper: Our lime pepper contains basil, garlic, salt, lime peel, onion, oregano, pepper and thyme. This is a great addition to veggies on the BBQ or lighter fare like chicken, fish or shrimp. Mix with butter for a unique spread for grilled corn.



 Hickory BBQ: Our hickory BBQ contains garlic, ginger, mesquite powder, mustard powder, onion, paprika and pepper. Use this a rub for chicken or beef or add it to a marinade for a great savory barbeque taste.